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OTHER VIDEOS SEEN ON TV
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 biodegradable and environmentally-friendly. Easy personalization.

Seen on France 5 : Les escapades de Petitrenaud

Recipe from the Chef Eric Fréchon for the restaurant Lazare in Paris :
"Caille en caissette"
 
 to cook

Seen on M6 : France's best bakery

Recipe : "Brioche à l'hypocras" in an Octo 180
realised by Sebastien in his French bakery (Indre et Loire).
 
Video duration : 1,08 min (after advertising)
 biodegradable and environmentally-friendly. Easy personalization.

Seen on M6 : France's best bakery

Recipe : "Flan of Paris" in a wooden circle
Specialty from French baker Olivier (Oise).
 
Video duration : 2 min (after advertising)
 biodegradable and environmentally-friendly. Easy personalization.

Seen on M6 : France's best bakery

Recipe : Marquiflette in a Duc mould
Thierry's specialty from Haute-Savoie region.
 
Video duration : 0,50 min (after advertising)
 

The inventor of the wooden baking mold